4 Hours
Al Salam "Train-the-Trainer" program is designed to help students gain the knowledge and skills necessary to conduct occupational safety and health training.
4 Hours
The FSTES™ consists of three main training programs: FoodSHAP® Basic Food Safety (for Food Handlers) FoodSHAP® HACCP Principles & Practice FoodSHAP® Food Safety Compliance Officer (FSCO™)
Al Salam Training Center (ASTC) was established with the main purpose of providing opportunities to all in order to become more competent, confident, and highly qualified and skilled professionals in the field of Safety, Technical skills, Leadership and Management. ASTC has gained a reputation for providing high-quality technical education in a friendly and supportive environment at an affordable price.
Browse All CourseAl Salam "Train-the-Trainer" program is designed to help students gain the knowledge and skills necessary to conduct occupational safety and health training.
4 Hours
The FSTES™ consists of three main training programs: FoodSHAP® Basic Food Safety (for Food Handlers) FoodSHAP® HACCP Principles & Practice FoodSHAP® Food Safety Compliance Officer (FSCO™)
4 Hours
This "Train-the-Trainer" program is designed to help students gain the knowledge and skills necessary to conduct occupational safety and health training for their employer. This program includes training program requirements, how to develop effective trai
4 Hours
The 30-hour General Industry Safety and Health Program is intended to provide workers with some safety responsibility a greater depth and variety of training on an expanded list of topics associated with workplace hazards in general industry.
4 Hours
Jonathan N. Amesola
Neckleson Medalla Cuevas
